Aspartame

  • Description
Product Detail

Aspartame

Cas No: 22839-47-0

MF: C14H18N2O5

Performance and usages:  

aspartame is with the characteristics of good taste , its sweet degree is about 2 00 times than that of sugar. safe and reliable, and low energy with the same sweetness, widely used in a variety of products, including beverages, chewing gum, candy, candied fruit, mixed dessert, pudding and stuffing, frozen dessert, yogurt, sugar subull craptitute, and some drugs, such as vitamins and oral liquid, etc.

Package:  

The product is 60-100mesh , 100 -200mesh , packages are 25kg/ drum (carton), Which can meet the different package requirement of customers.

Index of technology:

ITEMS

STANDARD

A ppearance

W hite granular or powder

A ssay (on dry basis )

98.00%-102.00%

T aste

P ure

S pecific rotation

+14.50~+16.50

T ransmittance

95.0% min

A rsenic (A s )

3PPM max

L oss on drying

4.50% max

R rsidue on ignition

0.20% max

L-a-A sparty -L-P henylalaine

0.25% max

PH

4.50-6.00

L-P henylalanine

0.50% max

H eavy metal (PB)

10 ppm max

C onductivity

30 max

5-B enzyl -3,6-D ioxo -2-P iperazineacetic acid

1.5% max

O ther related substances

2.0% max

F luorid ppm

10 max

P H value

3.5-4.5


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A.M Food Chemical Co.,Limited

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