Oats Protein

  • Description
Product Detail

Oats protein


Oats protein is extracted from oats, a species of cereal grain. It is rich in protein, especially globulin or legume-like protein, , avenalin. The amino acid content of oat protein is abundant and the essential amino acid is higher, which is a good nutritional protein. It is widely used in food, health products and cosmetic industry.


Characteristic

Specification

Result

Appearance

off white to light yellow fine powder

Complies

Identification

Complies to standard

Complies to standard

Sensory

Complies to standard

Complies to standard

Moisture

5% MAX

3.9%

Particle Size

95% MIN through 80 mesh

100% pass

Protein

15g MIN/ serving

20g/ serving

Microorganism



E. coli

Negative

Negative

Staph. aureus

Negative

Negative

Yeast & Mold

100cfu/g MAX

Complies

Coliforms

3 cfu/g MAX

Complies

Gluten

20 ppm MAX

Complies

Application


  1. Oats protein is mainly used in food, health products and cosmetic industry.

  2. It can lower  lower blood levels of cholesterol and lipids.

  3. It is a powerfully antiviral.



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Shaanxi Pioneer Biotech Co.,Ltd

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